SUSTAINABLE AND EDIBLE VERMIFUGO: PHYTOTHERAPY CAPSULES WITH SÃO CAETANO MELON SEED AND ITS NATURAL EFFECTIVENESS AGAINST VERMINOSES

Abstract

Develop actions aimed at improving sustainable thinking in a healthy society that decides, modifies and executes for the future. From this context, the present project seeks to show ways in which society should act in order to achieve a sustainable and healthy life. It shows the production of natural capsules that fight worms made from the caetano melon plant. Popular knowledge from the leaves of the plant led to its expansion with the seeds of the fruit.